Dear Grace Cookbook & Ingredient Set
The Dear Grace Cookbook & Ingredient Set brings together Claire Thomson’s signed cookbook and a selection of pantry ingredients for getting started. Written as her daughter Grace leaves for university, the book feels like a reassuring note from home: practical, warm and full of food you will want to share.
Across 224 pages, Claire covers tight budgets, late-night meals, flatshare feasts and sweet treats. The recipes suit small kitchens and limited equipment, while her stories and advice help new cooks trust their instincts.
- Book by chef and author Claire Thomson
- 224-page hardback cookbook for independent cooks
- Budget recipes designed for smaller kitchens
- Includes flatshare feasts and late-night food
A thoughtful leaving-home, university or housewarming gift. Please note that the cookbook contains both meat and vegetarian recipes and is not exclusively dairy-free or gluten-free. Check the accompanying ingredients and individual recipes for allergens.
The Dear Grace Cookbook & Ingredient Set contains:
- Dear Grace by Claire Thomson
- LGM Crispy Chilli in Oil, 210g
- Maison Marc Moutarde de Dijon, 180g
- Tahini, 400g
- White Miso Paste, 400g
- Gochujang Hot Pepper Paste, 500g
- Mill & Mortar Organic Sumac, 50g
- Sichuan Pepper, 100g
- Brindisa Epic Alubia Beans in Cloth Sack, 500g
- Sous Chef Drawstring Gift Bag